Forbes Dining Staff Outdoes Itself at Marketplace Dinner

Friday, Feb 12, 2016
by maureene

Produce overflowing from baskets in a marketplace is not a common sight during Jersey winters. But on January 20, you may have done a double-take as you entered the lounge.

In addition to a bountiful international marketplace menu inside the dining hall, in the lounge, several vendors had set up offering samples of Honest Tea iced tea, cheeses, fruit-infused Craisins, ice cream, and mini quiches from Dining Services.

The feel in the server was immersive--our dining crew truly outdid themselves. From sacks of rice and grain atop the salad bar to dimmed fluorescents and café lights strung across the servery, the effect was charming.

Watch your emails and the college Facebook page for upcoming special dinners.

 

 

Meet the dining services crew! Click over here for a picture of the whole team.